Setting up this new version of the website, has taken it’s time, because 2 years of content could not be migrated across and I was having too many problems with the old set up and hosting company. So this new website is on a much more user friendly platform for all of us and best of all, you can search the site!!! But, not all my content is on here yet, so please bear with me. There are hundreds of recipes and articles! In the meantime, I have listed below a lot of the most popular recipes/reviews viewed or searched for. So if you are on this new site, and search for something in the search box, it should take you here and a direct link to my recipe on the old site. Eventually all will be here and the old one gone. Thanks for understanding. Caro xx
OLD RECIPES, LESSONS & REVIEWS
PAUL HOLLYWOOD’S CHOCOLATE DIGESTIVE BISCUITS – go to review
SYRIAN ONION BREADS – A Recipe Review – go to review
QUICK, SAFER & EASIER MICROWAVE CHOCOLATE FUDGE – go to recipe
EASY NO BAKE, PEPPERMINT CREAMS – go to recipe
CHOCOLATE & ALMOND PITHIVIERE – Review Of Michel Roux’s Puff Pastry Recipe – go to review
COCONUT PARADISE SLICES – go to recipe
GLUTEN FREE RED VELVET BUNDT CAKE WITH CREAM CHEESE FROSTING – go to recipe
SWEET & SAVOURY GLUTEN FREE RECIPES – go to my recipes
TRADITIONAL SCOTTISH SHORTBREAD – go to recipe
DEPRESSION ERA CHOCOLATE LAYER CAKE – go to recipe
CARROT CAKE WITH CREAM CHEESE FROSTING – go to recipe
QUICKER WHOLEMEAL SANDWICH LOAF – go to recipe
QUICKER TEAR-AND-SHARE DINNER ROLLS -On The Table In Under 2hrs – go to recipe & tutorial
COOKIE RECIPES & REVIEWS – go to recipes
QUICKER YEAST BREADS & ROLLS – go to recipes
WHOLEWHEAT & WHOLEMEAL BREAD & ROLLS – go to recipes
LEMON BUTTERCREAM FROSTING – go to recipe
FREEZING FLOUR & YEAST IN BULK – go to article
EVERYTHING CAKE – All You Need To Know For Successful Cakes – go to article
Quick & Easy Crème Pâtissière – AKA Creme Pat or Pastry Cream – go to recipe & video tutorial
BAKING TIPS – SOFTENING BUTTER IN JUST OVER 10 MINUTES – go to review
WHISKING EGG WHITES – THE ‘PEAKS’ – go to article
SIMPLE LEMON CURD RECIPE – go to recipe
BAKING TIPS – CLEANER WHISKS – go to article
HOW TO MAKE LEMON DRIZZLE – go to recipe
EQUIVALENT TIN SIZES INSTEAD OF USING BUNDT PANS – go to article
ADDING FOOD COLOURING TO BUTTERCREAM – go to video
WHAT NOT TO DO WHEN MAKING BRITISH SCONES – go to video
HOW TO INCREASE A RECIPE TO A BIGGER DISH SIZE – go to article
SPINACH & FETA SAVOURY CAKE – go to recipe
QUICK GUIDE TO BEGINNER’S BREAD & YEAST DOUGH MAKING Part 1 – go to article
MAKE YOUR OWN VANILLA EXTRACT – go to article