HOW TO EASILY MAKE CHOCOLATE GANACHE

Ganache is simply made up of chocolate and double (heavy/whipped) cream. And in essence firm ganache, rolled up makes a simple truffle. You might like my Protein ‘Power-Ball’ Truffles that are an easy no-bake chocolate and nut fix. BUT, chocolate ganache can also be used as a simple drizzle over cakes, for Drip Cakes, or […]