All the Latest

Very close shot of various sizes and shapes of Scottish shortbread, with star shapes & an orange glaze & zest on top, with tartin napkin.
Biscuits & Cookies | CHRISTMAS & NEW YEAR | Easter & Spring | Glazes, Jams, Sauces & More | St. Patrick’s Day | Sweet | Valentines

Orange Glazed Scottish Shortbread

Overhead shot of white table with pink crockery and napkin, Turkish tea cup, and in centre a ground meat topped Lahmacun - flatbread with slices of tomoato, onion & pepper on top.
BREAD & ROLLS | Savoury | Turkish

Lahmacun – Turkish Meat Flatbread

Tall British cheese scone on pink vintage plate, with mor eto the background, pink napkin and butter dish to the background.
Air Fryer | Baking On A Budget | Oven-baked | Savoury

Traditional British Cheese Scones In The Air Fryer

Extra close partial shot of a large ball of smoove homemade butter nestle din cheese cloth on wooden table.
Baking On A Budget | Glazes, Jams, Sauces & More | NO BAKE | Savoury | SAVOURY LESSON | Sweet

Homemade Buttermilk & Butter

Featured On:

blue/purple coloured background logo with text in white - BBC Radio Northamptonshire.
Logo of pink background, with text Deanna;s Recipe Box in front fint and subtext 'Bake Up Something Sweet'.

Photo of Caro from Caroline's Easy Baking Lessons website, 40 plusfemale with long red curly hair, pale skin, blue eyes, wearing apron and holding whisk and spatula.

Meet Your Teacher – Caro!

I am a self-taught baker, mother, wife and friend to many. I taught myself to bake by watching the Great British Bake Off, all the baking tv shows I could consume and read baking books like they were novels! All in an effort to learn as much as possible.

4 photo collage of running rolling pin overn pastry filled pie tin to remove excess, fitting in the sides by hand and making holes in base with a fork.

About The Lessons

These baking lessons consist of – Sweet, Savoury & Theory Lessons. There are also some fondant lessons, as well as Video Tutorials. Starting with the most simple and easy for beginners, these structured lessons, teach theory in-between the practical and increase in difficulty as your skills develop.

Connect with me

Follow me on social media for the latest lessons, recipes, blogs, reviews & updates. Or drop me an email if you have some questions.

[email protected]

Contact Me

Watch Me Bake!

2 hour bagel
2 Hour Bagels – Quicker Yeast Recipe
Rhubarb pie and spiral top crust on table with a slice served with cream and icecream and coffe and titled.
Rhubarb Pie With A Twist – Easy No-lattice Pie

Visual Learing

Are you a visual learner? Then I have you covered. Thorough video tutorials showing you how things should look and how long things will take with explanations along the way.

‘Tis the baking season!!

Seasonal Recipes

Break from the lessons & jump into a recipe using seasonal ingredients. Or you might be in the mood to bake with the colder months. Here is what I have for the Winter season & as we move into the Spring & Easter baking.


Thanks For Stopping By And Learning With Me!