The Biscuit Bitedown
All The Biscuit & Cookie Recipes You Will Need
Biscuit Bitedown - All The Biscuit & Cookie Recipes You Will Need. Thorough recipes, and in grams, ounces & cup measurements as standard.
What Are Biscuits & Cookies?
Biscuits, (not to be confused with American biscuits, but rather the UK name for our version of cookies), is a tea-time classic and pretty much always paired with a tea, coffee or a cold glass of milk! Whatever name you know them by, they are here to stay and no doubt even more delicious ones to comes!
My Biscuits & Cookies
The following is a list of my biscuits and cookies, some my own recipes and some I have reviewed. I probably had near on 50 recipes on the old website, so please bear with me while I get them on here. I am updating the photos and recipes a little, as I have developed A LOT in the last 2 years, and hopefully your baking has too. So with that said, these things take time to get online. So I appreciate your patience.
Any Recipes Missing?
If there’s an old recipe not on here that you want to make again, just let me know via the contact page, social media on by message. In the meantime here are some to get your tastebuds going……..
Biscuits & Cookies
Easter & Spring Biscuits/Cookies
CHOCOLATE DIGESTIVES – A British Classic
This is my version of the classic British biscuit – Chocolate Digestives. Not too sweet and using porridge oats, (which is actually where the name originates from as it was intended for digestive purposes), my version has coconut added for an extra element.
SOFT JAM SANDWICH COOKIES
Here’s my super simple, but easily customizable, Jam Sandwich Sugar Cookies. Perfect with raspberry jam and powdered sugar on top, these are easier to make than you think.
Use the same recipe for Shamrock cookies for St Patrick’s Day.
See more St Patrick’s Day Recipes
SEASONAL JAMMIE DODGERS – My Version Of The Classic British Biscuits
This is my take on British classic ‘shop bought’ biscuit/cookie Jammie Dodgers. Also known as Jammie Biscuits, they featured as a technical on Great British Bake Off (Great British Baking Show). My recipe however is thorough and with no time limit!
MARY BERRY’S EASTER BISCUITS – a Recipe Review
Here’s a review by Diana, of Mary Berry’s classic biscuits.
BROWNED BUTTER, NUT & CHOCOLATE COOKIES
A real tasty cookie, but super simple to make, and includes videos too.
CHOCOLATE FILLED VANILLA SANDWICH COOKIES
This recipe was originally posted for Spring & Easter baking with the biscuits made using themed cutters. But you can also make square, rectangular or round sandwich cookies. These include my special buttercream filling that uses clarified butter to achieve a firmer set filling.
CHOCOLATE & COCONUT SCOTTISH SHORTBREAD
Chocolate & Coconut Scottish Shortbread is based on my traditional Scottish shortbread recipe, with a melt-in-the-mouth texture, just as we make them here in Scotland.
CHOCOLATE & ORANGE SANDWICH COOKIES – Can Be Made Gluten Free
Another Easter/Spring themed bake that can be made any time of the year. These are my version of an orange flavoured filled Oreo! Make regular or Gluten Free!
EASY CHOCOLATE COOKIES – Chunky Or Crispy
Here’s my super simple beginner recipe for making double chocolate cookies. Originally developed as chunky & soft, you can also make thin and crispy. You can add whatever chocolate chips or nuts you would like.
RED VELVET OREO STYLE SANDWICH COOKIES
Made with heart shaped cutters, my Red Velvet Oreo Style Sandwich Cookies are perfect for Valentine’s Day. Super simple to make and with less additives & preservatives than the shop bought cookie. Made with a clarified butter vanilla filling, that won’t squish out when you take a bite!
SOFT CHOCOLATE CHIP COOKIES
My soft version of classic chocolate chip cookies, these really are easy to make and consume 🙂 Apologies for the look on my face in the video. I have improved in front of a camera a lot since there, so don’t hold it against me 😉
CRANBERRY, ORANGE & NUT SCOTTISH SHORTBREAD
Here’s a flavoured version of my traditional Scottish shortbread. Ideal for tea or giving as food gifts.
LEMON CURD OAT BARS
These Lemon Curd Oat Bars are my softer alternative to flapjacks. Super easy to make, these squares/bars, can also be made using apricot jam or Gluten Free flour.
MARY BERRY’S MINI THREE BISCUITS – A Recipe Review
Another of Mary Berry’s popular recipes reviewed.
Reviewing Mary Berry’s Brandy Snaps Recipe
Mrs D reviews the process of making Mary Berry’s Brandy Snaps, as well as including her tips for such this Christmas.
ANNA OLSON’S GINGERBREAD CRINKLE COOKIES – A Recipe Review
These soft chewy gingerbread cookies are perfect any time of the year and for gifting.
RECIPE RESCUE – Easy Ways To Decorate Failed Halloween Gingerbread Men Cookies
While I don’t recommend using the particular gingerbread men recipe that I reviewed for this, you can use this review for ideas on decorating cookies in a very simple hassle free way. Also perfect for getting the little ones involded.
HOMEMADE HALLOWEEN CHOCOLATE SANDWICH COOKIES – Bat Oreos
Here’s my version of a ‘Certain Chocolate Sandwich Cookie’ (you know it’s an Oreo, right?) This time in the shape of a scary big bat! These bat chocolate sandwich cookies are perfect for a Halloween party. Make with the kiddies or grandkids or give out to the ‘trick or treaters’.
HALLOWEEN FONDANT DECORATED SANDWICH COOKIES – Including Mummy Sandwich Cookies
Tutorial on how to easily decorate sandwich cookies for Halloween, or use for any occasion.
Macarons Are A Cookie Right?
Macarons are ometimes classed as a cookie. So here is an old video I edited for my friend Sally Newton, who is Macaron Queen in my Facebook group Great British Bake Off Fans. The video was for a macaron bake-along we had, so here is the link to her site with the recipe we all used (and believe me you will find dozens more macaron recipes there too).
Go to Sally’s Macaron Recipe at Bewitching Kitchen
Easter Praline Crackle
My take on American popular treat Christmas Crack – crackers covered by a praline coating and topped with chocolate and sprinkles and some Easter eggs for theme! Only a few minutes oven time required.
Halloween & Autumn Savoury Biscuits
A variation on my Turkish savoury biscuits (cookies), in different shaped cookie cutter, with slight ingredient & process changes, to make preperation even easier.
SAVOURY BISCUITS – Turkish Tuzlu Kurabiye
Savoury BIscuits are my version of Turkish Tuzlu Kurabiye. Literally translates as salty biscuit, eat as is, or pair with your favourite cheese.
PAUL HOLLYWOOD’S SAVOURY BISCUITS – A Recipe Review
Here’s my popular review of Mr Hollywood’s savoury biscuits.
READER FEEDBACK ON MY BISCUITS
Don’t just take my word for how yummy these recipes are. Read some of the feedback I am collecting.
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Happy Baking & Making
Happy Tummies & Memories!