Coconut Lover’s Recipes GO NUTS OVER COCONUT!! By Caro Here’s my tribute to coconut and it’s wonderful use in your bakes. Wonderful Desicatted/Shredded Coconut Coconut, coconut, nearly everyone loves coconut! And people who are not keen on nuts in their bakes, generally like coconut. For us bakers, desiccated coconut in the UK & shredded unsweetened […]
Tag: ingredients
SCIENCE OF BAKING – Understanding How Ingredients Work
I thought I would give some brief explanations of the science behind how the ingredients you regularly use in your baking act or interact together.
I have said it before and will quote myself again: “Baking is a science – chemistry of a precisely measured set of
Differences Between UK & US Baking Ingredients
Here’s my handy table of the different names common baking ingredients are known by across the world & specifically in the UK & America. Never mistake a recipe ingredient again – know exactly what you need.