This is my post for Cheddar Cheese Appreciation. One-stop article of cheezy & easy, cheese filled bakes! Great for entertaining or snacking.
Tag: cheese
All my cheese related recipes in one place.
Quick Cheese Puff Pastry Swirls
Here’s my simple recipe for making Quick Cheese Puff Swirls, using shop-bought puff pastry. A perfect, quick bake, great for entertaining & sure to please your guests.
Cheese Pastry Twists For Easy Entertaining
Here’s my quick & simple recipe for making Cheese Pastry Twists, using shop-bought puff pastry. A perfect, quick bake, great for entertaining & sure to please your guests.
Speedy Cheese Swirls
Speedy Cheese Swirls, are an easy, yeast-free cheesy snack, that’s ideal for entertaining.
Nadiya Hussain’s Potato Rösti Quiche – Review
Read my review of Great British Bake Off (Great British Baking Show) winner Nadiya Hussain’s Potato Rösti Quiche. Her fusion of cheese quiche with potato Rösti from her newest book ‘Nadiya Bakes’ is a great option for those who find pastry crusts difficult to master. Read how I got on making this savoury bake.
30 Minute Yeast Free Cheesy Bread
30 minute cheesy bread requiring no yeast, so ideal to accompany a meal and especially so when there are yeast shortages.
Easy Cheddar Cheese & Mozzarella Muffins
Try my tweaked version of an old recipe I reviewed, but in my usual style, making it a great recipe for beginner bakers.
Cheese Scones – Savoury British Scones
Here’s my version of a cheese scone (as in British Scones). Learn all the tips for a successful rise!
CHEESE MUFFINS – A Recipe Review
During the first lockdowns of 2020, I was trying out even more recipes than before, because the demand was really high. So I turned to my book ‘The Practical Encyclopaedia Of Baking’, by Marth Day (Lorenz Books, 1999). Savoury bakes were in high demand, especially ones that could play the roll of bread or dinner […]
Cheesy Biscuits -Turkish Peynirli Kurabiye
This is my version of savoury biscuits that originate from my husband’s homeland – Turkey. Known as Tuzlu Kurabiye, it literally translates as salty biscuit. These are perfect for pairing with your favourite cheese, but equally good snacked on alone. They are very moreish…. you won’t be disappointed.