Egg & Butter Free Chocolate Layer Cake, is a super simple & quick recipe & one you can whip up with whatever you have in the cupboard or fridge. Very versatile, it can be used in different ways & made Vegan, dairy-free, egg-free & lactose free. A great base chocolate layer cake, sandwich with cream, jam & fresh fruit – or whatever you like!
Tag: cream
Chocolate Victoria Sandwich Cake
Chocolate Victoria Sandwich Cake -my easy chocolate version of the classic British sponge cake with jam & cream.
SUMMER MERINGUE CHALLENGE – Crown Layered Pavlova, Mini Pavlova Nest & Various Fillings
Crown Layered Pavlova, Mini Pavlova Nest & Various Fillings By Caro This post was created to go along-side the monthly competition, in Facebook group Great British Bake Off Fans for the month of July, 2021. Diana had reviewed a Crown Layered Pavlova recipe, from BBC Good Food website and we decided to use this meringue […]
Crown Layered Pavlova
A recipe to use up egg whites, fresh cream & strawberries. A lovely light summer dessert.
WHIPPING CREAM – Theory Lesson 8
Whipping cream might seem simple, but how do you know when it’s ready? Timing isn’t always useful if your mixer has different power or motor than the one used in the recipe. Similarly, if you decide to whisk by hand, this will take long, and require a lot of elbow powder. But don’t worry, it […]
Flour Free Chocolate Swiss/Jelly Roll
Flour Free Chocolate Swiss/Jelly Roll Gluten Free Too By Caro Using only eggs, sugar and a small amount of cocoa powder, you can have a chocolatey cake fix with my Flour Free Chocolate Swiss/Jelly Roll. Fill with whatever you have in the fridge or pantry. This is a great recipe for these times of flour […]