There are so many different ‘food days’ each year, and they even vary from country to country – some national and some world wide. For a list of all days applicable to use bakers, go to my list of ‘Food Days For Food Bloggers & Bakers 2021‘. Below are some of those food days and any recipes or reviews I have on that particular food or bake.


Here’s the only spinach bake I have at the moment. It’s a review of a savoury ‘cake’ I wrote a while back and have made since. Made from white cheese and spinach, this is ideal for breakfast or food on the go. 25th March 2021 this year.

Go to review


Lots of strawberry recipes, review & also some by baker friends Sally Newton & Tanya Clark Ott, both of whom appeared on The Great American Baking Show Holiday Addition 2019.

Go to recipes.


Everyone’s favourite and a go-to bake, for millions during lockdowns worldwide, in 2020. Here’s my simple recipe, and I also have a Banana Bread Muffin recipe too!

Go to recipe


Another classic and favourite cake, is Carrot Cake. here’s my classic version, but with an orange cream cheese frosting. Make as a 2, 3 or 4 layer cake, muffins, bunt or mini bundt cakes and decorate how you wish. Also check out my tutorial on how to make fondant carrots, without a mould.

Go to recipe

Go to Gluten Free Bundt Recipe

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Caro xx

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